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Serves: 4

Vegetables and Vegetable Products
asparagus - 100 g
celery - 112 g
green peppers - 137 g
lettuce leaf - 20 g
mushrooms - 251 g
onions - 587 g
parsley - 8 g
potatoes - 302 g
sweet onions - 200 g
tomatoes - 588 g
wasabi - 100 g

Legumes and Legume Products
bacon - 246 g

Fruits and Fruit Juices
lemon juice - 67 ml
olives - 333 g
raisins - 41 g

Lamb, Veal, and Game Products
lamb - 250 g

Beef Products
beef ground - 1474 g

Poultry Products
chicken breast - 960 g

Finfish and Shellfish Products
octopus - 100 g
pink salmon - 440 g
tuna - 157 g

Sausages and Luncheon Meats
ham - 133 g
sausage - 200 g

Baked Products
bread - 411 g

Dairy and Egg Products
butter - 216 g
cheese swiss - 117 g
egg - 200 g
milk - 240 ml
sour cream - 240 g

Spices and Herbs
allspice - 2 g
basil - 3 g
bay leaves - 9 g
cinnamon - 2 g
cloves - 50 g
dill weed - 7 g
dried thyme - 1 g
nutmeg - 14 g
oregano - 6 g
parsley leaf - 5 g
pepper black - 15 g
salt - 41 g
vinegar - 30 ml

Fats and Oils
mayonnaise - 520 g
olive oil - 223 ml

Beverages
red wine - 96 ml
white wine - 125 ml

Nut and Seed Products
almonds blanched - 192 g

Cereal Grains and Pasta
lasagna noodles - 400 g
rice - 300 g
spaghetti - 887 g